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Food, Glorious Food: The Meat Show: One of America’s Best Barbecue Restaurants Is in New York City – Eater



If asked to list America’s barbecue capitals, it would take a while to get to New York City. A haven of bagels and thin crust pizza slices, it’s just not a place renown for smokey and slow cooked meats. But Billy Durney, owner and pitmaster of Red Hook’s Hometown Bar-B-Que, is determined to change that..

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